Tagliatelle Vegetali Pasta by Leonessa - 500g/1.1 LB

Colorful Tagliatelle Vegetali Pasta Experience

Leonessa's Tagliatelle Vegetali Pasta delivers a vibrant culinary experience with its colorful vegetable-infused ribbons. This premium artisanal pasta features three distinct natural colors derived from nutritious vegetables: rich red from beets, vibrant green from spinach, and warm orange from tomatoes. Therefore, each colorful strand not only provides visual appeal but also introduces subtle flavor notes that enhance your favorite sauces.

Traditional Neapolitan Craftsmanship

Pastificio Artigianale Leonessa creates this specialty pasta using time-honored techniques. Furthermore, the expert pasta makers combine premium durum wheat semolina with fresh vegetable purees, then extrude the dough through traditional bronze dies. As a result, this creates the perfect textured surface that beautifully captures sauces of all kinds. Additionally, the pasta undergoes a slow, natural drying process that preserves flavors and nutritional qualities.

Why Choose This Colorful Italian Pasta?

• Natural Vegetable Colors - Vibrant hues from beets, spinach, and tomatoes
• Visual Appeal - Creates stunning presentation for everyday and special meals
• Enhanced Nutrition - Vegetable ingredients add nutritional benefits
• Versatile Use - Perfect with simple or elaborate sauces
• Premium Ingredients - Made with high-quality durum wheat semolina
• Bronze-Cut Texture - Superior sauce adhesion for better flavor in every bite

Perfect Pairings for Tagliatelle Vegetali Pasta

This versatile vegetable pasta pairs wonderfully with:

• Fresh basil pesto
• Light butter and herb sauces
• Simple olive oil and garlic preparations
• Fresh vegetable primavera
• Creamy mushroom sauces
• Light tomato-based sauces

Vegetable Tagliatelle Ingredients

Ingredients: Durum wheat semolina, water, spinach (22%), tomatoes (22%), beets (22%).

Cooking Your Vegetable Tagliatelle Pasta

1. Bring a large pot of salted water to a rolling boil
2. Add vegetable tagliatelle to boiling water
3. Cook for 7-8 minutes for perfect al dente texture
4. Drain the colorful tagliatelle thoroughly, reserving some pasta water for saucing
5. Toss immediately with your preferred sauce and serve your vegetable pasta

Vegetable Tagliatelle Specifications

Package Weight: 500g (1.1 lb)
Origin: Naples, Campania, Italy
Producer: Pastificio Artigianale Leonessa
Storage: Store in a cool, dry place

The Leonessa Tradition

Pastificio Artigianale Leonessa proudly maintains Naples' rich pasta-making heritage. Meanwhile, this family-operated business combines traditional methods with carefully selected ingredients. Consequently, each batch undergoes rigorous quality control to ensure excellence in every package.

Experience the authentic taste of Naples with Leonessa's colorful vegetable tagliatelle – bringing vibrant hues and exceptional flavors to your table. Indeed, this tri-color vegetable pasta transforms ordinary meals into visually stunning culinary experiences. Moreover, the authentic tagliatelle vegetable ribbons will certainly impress your guests while delivering the genuine flavors of Italy.