Casareccia di Gragnano IGP by Gusto Italiano - 500g/1.1 LB

Casareccia di Gragnano IGP pasta: Authentic Italian Craftsmanship

Discover our exquisite Casareccia pasta, a traditional short pasta format from Gragnano IGP. This artisanal pasta is crafted using time-honored methods and premium ingredients, ensuring an authentic Italian dining experience.

Key Features of Our Casareccia di Gragnano IGP pasta:

1. Made with 100% Italian wheat from the Frentane hills
2. Bronze-drawn for superior texture
3. Slow air-dried in Gragnano's unique climate
4. Produced in a historic Gragnano pasta factory

About Casareccia: Originating from Sicily, Casareccia consists of short, twisted pasta shapes that appear rolled upon themselves. Its unique form makes it perfect for capturing and holding a variety of sauces.

Ideal Pairings:

• Cream or cheese-based sauces
• Meat ragouts
• Napolitana sauce
• Seafood dishes
• Pesto
• Vegetable-based sauces

The Gragnano Difference: Gragnano, nestled between Monti Lattari and the Amalfi Coast, is world-renowned for its exceptional pasta. The city's unique positioning creates ideal conditions for producing superior wheat and pasta. Cool mountain air, combined with the perfect balance of sun, humidity, and wind, contributes to Gragnano's reputation for making some of the world's finest pasta.

Product Specifications:

• Ingredients: 100% Italian Durum wheat semolina and water
• Cooking Time: 10 minutes
• Package Size: 500 g / 1.1 lb
• Origin: Gragnano, Campania, Italy

Experience the taste of authentic Italian pasta with our Casareccia from Gragnano IGP. Its superior quality and versatility make it a perfect choice for elevating your pasta dishes to new heights.